Imagine being able to whip up a batch of coleslaw in less than 5 minutes. Canned coleslaw makes it possible! Now, we can’t can coleslaw in its traditional form with […]
Canning Coleslaw Starter for FAST Coleslaw Year-Round! Read More ⇨
Blueberry jam is such a welcome change from the usual strawberry or grape. This recipe in particular, with its hint of vanilla and cinnamon, is simply delightful. Why You Might
Blueberry Jam Without Pectin Read More ⇨
Zucchini is a garden staple around here. It lends itself well to various cooking methods and flavor combinations. You’ll be amazed by the endless culinary possibilities of zucchini—from transforming into
11 Ways to Use Zucchini Read More ⇨
I don’t know how you landed on this article today, but I’m sure glad you did. People have all sorts of reasons for wanting to stock a pantry with a
How to Stock a Pantry for a Year Read More ⇨
Pickling cucumbers is a fantastic way to preserve their freshness, making them last longer while adding a tangy flavor that many people love. It’s a simple process that has been
How to Pickle Cucumbers: A Simple Guide for Beginners Read More ⇨
Pickling cucumbers is a wonderful way to enjoy a crisp, tangy, and refreshing snack all year round. But with so many cucumber varieties available, how do you choose the best
Best Cucumbers for Pickling Read More ⇨
Have you ever been chopping squash when suddenly … Your hands turn crusty and peely?! Welcome to squash hands. Let’s chat about it! What Are “Squash Hands”? “Squash hands” is
Squash Hands: What It Is & How to Get Rid of It Read More ⇨
You certainly can pickle any kind of cucumber. But the real question is … do you want to? The type of cucumber you choose to pickle is not a safety
Can You Pickle Regular Cucumbers? Read More ⇨
Not a fan of that canned potato texture? Dehydrating potatoes may be your answer. Learning how to dry potatoes gives you a chance to preserve a versatile pantry staple and
How to Dehydrate Potatoes Read More ⇨
Have you ever looked at your backyard and wondered how you could produce food in it? What if you could transform your backyard into a luscious vegetable garden—using just straw and
How to Start a Vegetable Garden in Your Backyard Read More ⇨
So you’re making pickles—or some other pickled product—and wondering how much pickling spice to use? We’ve got you covered. 🙂 If your hands are sticky with pickle brine, and you’re
How Much Pickling Spice to Use Per Pint: Easy Guidelines for Perfect Flavor Read More ⇨
If you want to keep your home-canned pickles crispy, you’ve probably heard of pickle crisp. But what is it exactly—and do you really need to use it? Let’s discuss! What
What Is Pickle Crisp: A Quick Guide for Beginners Read More ⇨
Oh, canned green beans. For years we had a love-hate relationship. The crisp snap of a fresh green bean is delightful, so it’s a tad sad to lose that during
How to Can Green Beans Read More ⇨
Opening a canning jar is pretty self-explanatory. But, every now and then, you’ll come across a jar that sealed a little too good, and the stubborn lid will not budge.
How to Open a Canning Jar Read More ⇨
Did you know it’s recommended to NOT store your canning jars with the rings on them? The ring can potentially “hide” a false seal because it continues to hold the
Storing Canning Rings: Tips and Tricks for Keeping Your Kitchen Organized Read More ⇨
Canned green beans can be a quick and convenient side dish, but they have a reputation for being pretty mushy. Is it possible to make canned green beans crispy like
How to Make Canned Green Beans Crispy: Tips and Tricks Read More ⇨
Roasting canned green beans might not be the first thing that comes to mind for using your canned vegetables. However, with the right techniques and seasonings, it can be a
Can You Roast Canned Green Beans? A Quick Guide Read More ⇨
As a newbie potato grower, I thought: What if I harvest my potatoes too early? Turns out … it’s not a big deal! When you harvest potatoes early, you simply
Harvesting Potatoes Too Early: Avoiding Common Mistakes Read More ⇨
Harvesting cabbage at the right time ensures optimal flavor, texture, and nutrients. The harvesting period for cabbage depends on several factors including the variety grown, planting time, and growing conditions.
When to Harvest Cabbage: A Quick Guide for Gardeners Read More ⇨
Dehydrating cabbage is a simple process that allows for long-term storage and versatile usage in a variety of dishes. With minimal preparation needed, this quick-dry project only requires a dehydrator,
How to Dehydrate Cabbage (& Ways to Use It!) Read More ⇨