Watermelon popsicles are a refreshing and healthy treat perfect for hot summer days.
Making them at home ensures you know exactly what’s going into your snack, and it’s a fun activity that can involve the whole family!
In this quick guide, we’ll walk you through the process of making watermelon popsicles and freezing them to perfection.
Ingredients
To make delicious watermelon popsicles, you’ll need the following ingredients:
- 4 cups fresh watermelon, cubed
- 2 tablespoons lime juice
- 1-2 tablespoons honey or another sweetener (optional)
- A few fresh mint leaves (optional)
Equipment
Gather the necessary equipment before you start:
- Blender or food processor
- Popsicle molds
- Popsicle sticks
- Knife
- Cutting board
- Measuring cups and spoons
Prices pulled from the Amazon Product Advertising API on:
Product prices and availability are accurate as of the date/time indicated and are subject to change. Any price and availability information displayed on [relevant Amazon Site(s), as applicable] at the time of purchase will apply to the purchase of this product.
Step-by-Step Instructions
- Prep the Watermelon:
Start by selecting a ripe watermelon. Look for one that feels heavy for its size and has a uniform shape. Wash the watermelon thoroughly, then cut it into chunks, removing the rind and seeds. - Blend the Ingredients:
Place the watermelon chunks into your blender or food processor. Add the lime juice for a zesty kick. If you prefer a sweeter popsicle, add honey or your preferred sweetener. For an added layer of flavor, throw in a few mint leaves. Blend the mixture until it’s completely smooth. - Pour into Molds:
Carefully pour the blended mixture into your popsicle molds. Leave a little space at the top of each mold to allow for expansion as the liquid freezes. Insert the popsicle sticks into the molds. - Freeze:
Place the molds in the freezer. Allow them to freeze for at least 4-6 hours, or until completely solid. For best results, let them freeze overnight. Check them occasionally to ensure they’re freezing evenly.
For tips on cutting watermelons, check out this guide.
Tasty Ways to Customize Your Popsicles
For smoother popsicles, strain the blended mixture to remove any pulp before pouring it into the molds.
Here are a few flavor variations to try:
- Berry Blast: Add a handful of fresh or frozen berries to the blend.
- Tropical Twist: Replace lime juice with coconut water for a tropical flavor.
- Citrus Mix: Add a splash of orange or lemon juice for a citrusy punch.
Serving Suggestions
To easily remove the popsicles from their molds, run warm water over the outside of the molds for a few seconds. Serve your watermelon popsicles immediately, garnished with fresh mint leaves or a slice of lime for an extra touch of summer flair.
Now, you’re ready to beat the heat with these refreshing watermelon popsicles!
Making watermelon popsicles at home is a simple, enjoyable process that results in a delicious and healthy treat.