I used to be a “summer only” gardener because that’s all I knew. I had no idea how much food I was leaving on the proverbial table.
Forgive me for repeating myself, but growing enough food to feed our families until the next harvest requires strategic choices. Such a goal demands more food than many people realize—and it can be hard to fit it all within our garden footprint.
A rotation strategy, however, can help us achieve just that. We’ll discuss this more in-depth in the video below, but here’s a visual that you can reference during the video:
