1. Balsamic Vinaigrette

• 1 cup of olive oil (you can use any type of oil you prefer)
• 5 teaspoons of minced garlic
• 1/2 cup of sliced yellow onion or freeze-dried diced white onions
• 2 tablespoons of balsamic vinegar
• 2 teaspoons of black pepper
• 1 tablespoon of Italian seasoning
• 1 teaspoon of dried parsley
• 1 tablespoon of basil
• 1 tablespoon of grated Parmesan cheese
• 1 teaspoon of red wine vinegar

2. Green Goddess Dressing

• 1 cup of mayonnaise
• 2 tablespoons of red wine vinegar
• 3/4 teaspoon of Italian seasoning
• 1/4 teaspoon of garlic powder
• 1 tablespoon of sugar
• 1/4 teaspoon of salt
• 1/8 teaspoon of pepper
• 7 green onions

3. French Dressing

• 1 cup of avocado oil or vegetable oil
• 3/4 cup of ketchup
• 1/2 cup of white distilled vinegar
• 1/2 cup of sugar
• 1 teaspoon of onion salt (or half a teaspoon each of onion salt and garlic powder)
• 1 tablespoon of lemon juice
• 2 tablespoons of mustard
• 1 tablespoon of chili powder (or taco seasoning for a milder flavor)

4. Classic Ranch Dressing

• 1 and 1/2 cups of mayonnaise
• 1/2 cup of sour cream
• 1/4 cup of milk
• 2 tablespoons of lemon juice
• 1/2 teaspoon of garlic powder
• 1/2 teaspoon of dill weed
• Salt and pepper to taste

5. Classic Italian Dressing

• 1/3 cup of red wine vinegar
• 1/2 cup of olive oil
• 1 and 1/2 teaspoons of Dijon mustard
• 3/4 teaspoon of Italian seasoning
• 3/4 teaspoon of sugar
• 1/2 teaspoon of salt
• 1/8 teaspoon of pepper
• A sprinkle of Parmesan cheese